May 2012 |
||||||
|---|---|---|---|---|---|---|
| Su | Mo | Tu | We | Th | Fr | Sa |
| 1 | 2 | 3 | 4 | 5 | ||
| 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| 13 | 14 | 15 | 16 | 17 | 18 | 19 |
| 20 | 21 | 22 | 23 | 25 | 26 | |
| 27 | 28 | 29 | 30 | 31 | ||
TITLE: Food Safety (A Basic Training on HACCP)
DATE: February 24, 2012
TIME: 9:00 am - 4:00 pm
VENUE: Unit 201 Richbelt Tower, 17 Annapolis St., Greenhills, San Juan City, Metro Manila
ORGANIZER: BusinessCoach Inc.
Overview
In the food manufacturing industry as well as in the food service, it has been realized by business owners that in order to compete in business they have to offer the best quality products as well as safe food. This means that not only must they practice cGMP but also be HACCP compliant.
This seminar will present the basic component of Food Safety and the basic principles of HACP program. Ultimately, the participants will understand the basic components of HACCP Plan. This Basic Food Safety Seminar will then prepare them in the future to prepare HACCP plans for its existing products
Objectives
•To enlighten the participants about the need to implement a Food Safety program.
•To enable the participants to understand the basic concepts of Food Safety.
•To enable the participants to understand the elements and the prerequisite programs of a HACCP Program.
•To be able to equip the participants with the basic working knowledge of HACCP Plan Preparation
Who Should Participate
•Team Leaders, Quality Assurance Officers and Production Supervisors in a Food Manufacturing Company, Commissary or Food Service
Key Topics
Module 1. The Need for Food Safety
•What is Food Safety
•Review of cGMP- its relationship to Food Safety
•Some Food Safety Related Problems in the Food Industry
Module 2. Types of Food Hazards
•Physical Hazards
•Chemical Hazards
•Biological Hazards
Module 3. HACCP Program
•What is HACCP
•Why is there a need to Implement HACCP
•The Prerequisite Programs to HACCP
•Considerations Before Implementing HACCP
Module 4. HACCP Concepts and Procedures
•Seven principles of HACCP
•Developing a HACCP System
•Documenting the HACCP System
Module 5. HACCP Plans
•Forms Needed in preparing a HACCP Plan
•Setting the Standards
•Monitoring Procedures
•Verification Procedures
•Corrective Actions to Undertake
SEMINAR FEE: Php 3,000.00 per person (inclusive of snacks, lunch, drinks, seminar kit, handouts, certificate of attendance)
DISCOUNT: 10% Discount if FULL AMOUNT is paid at least five (5) days before the event.
RESERVATION: Phone reservation is required. Please call telephone 496-6949, 727-5628, or 727-8860.
SCHEDULE CONFIRMATION: Schedule may change without prior notice. Please call to confirm seminar schedule.
Business Seminars for 2012 by BusinessCoach, Inc
LIST OF SEMINARS
Human Resource Management and Training
Performance Management System - May 5, 2012 (Php 3,000)
Competitive Selling Techniques - January 9, 2012 (Php 3,000)
Basic Leadership Training - January 16, 2012 (Php 3,000)
Personality Development - January 27, 2012 (Php 3,000)
Time Management - February 11, 2012 (Php 3,000)
Customer Service Training - January 13, 2012 (Php 3,000)
Human Resource Management Training - January 25, 2012 (Php 3,000)
Business Etiquette Training – November 17, 2011 (Php 3,000)
Basic Supervisory Skills Training - January 21, 2012 (Php 3,000)
How to Implement 5S in the Workplace - January 23, 2012 (Php 3,000)
Telephone Skills Training – February 7, 2012 (Php 3,000)
Training the Trainers – January 30, 2012 (Php 3,000)
How to Compute Salaries, Wages and Benefits - January 28, 2012 (Php 3,000)
Labor Laws for Entrepreneurs and Managers - January 14, 2012 (Php 3,000)
Records and Filing Management - January 31, 2012 (Php 3,000)
Effective Business Writing - January 11, 2012 (Php 3,000)
Competency-Based Salary Structure Design - January 27, 2012 (Php 3,000)
Competency-Based Development of HR Policies and Procedures - February 2, 2012 (Php 3,000)
Project Management Fundamentals - January 16, 2012 (Php 3,000)
Training Needs Analysis - February 9, 2012 (Php 3,000)
How to Make a Newsletter - January 19, 2012 (Php 3,000)
Training Evaluation: Measuring the Impact of Training - March 10, 2012 (Php 3,000)
Effective Employee Discipline - March 3, 2012 (Php 3,000)
Advanced Supervisory Skills Training - March 31, 2012 (Php 3,000)
Logistics
Purchasing Management - January 6, 2012 (Php 3,000)
Effective Warehouse and Inventory Management - January 13, 2012 (Php 3,000)
Supply Chain Management - January 19-20, 2012 (Php 6,000)
Production and Operations Management Fundamentals - January 11, 2012 (Php 3,000)
Business Process
How to Import: Procedures and Documentation - January 11-12, 2012 (Php 6,000)
Internet Marketing Seminar - January 9, 2012 (Php 3,000)
Bookkeeping and Basic Accounting for Non-Accountants - January 24-25, 2012 (Php 6,000)
Current Good Manufacturing Practices (cGMP) - January 27, 2012 (Php 3,000)
Food Safety (Basic Training on HACCP) - February 24, 2012 (Php 3,000)
Business Taxation - January 17-18, 2012 (Php 6,000)
Effective Collection Management and Strategies - January 10, 2012 (Php 3,000)
Franchising a Business - November 23, 2011 (Php 3,000)
How to Export Products - January 25, 2012 (Php 3,000)
Contract Administration for Infrastructure Projects - January 30, 2012 (Php 3,000)
Construction Claims Management - January 31, 2012 (Php 3,000)
Internal Control and Auditing - January 20, 2012 (Php 3,000)
Arts and Crafts
How to Make Elegant Beaded Jewelry - January 16, 2012 (Php 3,000)
Gift Wrapping, Gift Basket and Ribbon Making - February 13, 2012 (Php 3,000)
Bookbinding Techniques and Procedures - December 13, 2011 (Php 3,000)
Photography Workshop - February 1, 2012 (Php 3,000)
Events and Party Needs Business
How to Start a Balloon and Party Needs Business - January 17, 2012 (Php 3,000)
Wedding and Debut Planning and Coordination - January 18, 2012 (Php 3,000)
Events Management Training - February 1, 2012 (Php 3,000)
Food Business
Starting a Meat Shop Business - February 3, 2012 (Php 3,000)
Starting a Catering Business - February 4, 2012 (Php 3,000)
Starting a Food cart Business - December 7, 2011 (Php 3,000)
Starting a Pizza Restaurant Business - December 14, 2011 (Php 3,000)
Starting a Quick Service Restaurant - December 21, 2011 (Php 3,000)
How to be a Canteen Concessionaire - January 28, 2012 (Php 3,000)
How to Plan and Operate a Restaurant - January 21, 2012 (Php 3,000)
Starting a Coffee Shop Business with Barista training - January 18, 2012 (Php 3,000)
Health and Wellness
Starting a Drugstore Business - January 26, 2012 (Php 3,000)
Starting a Spa Business - December 15, 2011 (Php 3,000)
Money Business
How to Invest in the Stock Market - January 19, 2012 (Php 3,000)
Starting a Money Changer, Pawnshop and Remittance Center- January 20-21, 2012 (Php 6,000)
Starting a Money Changer Business - January 20, 2012 (Php 3,000)
How to Start a Micro-Lending Business - January 24, 2012 (Php 3,000)
How to Start a Pawnshop Business - January 21, 2012 (Php 6,000)
Real Estate Business
How to Buy and Sell Real Estate Properties - January 10, 2012 (Php 3,000)
Real Estate Marketing Seminar - January 26, 2012 (Php 3,000)
Building and Property Management - January 28, 2012 (Php 3,000)
Starting a Property Rental Business - January 17, 2012 (Php 3,000)
Real Estate Property Appraisal - February 23, 2012 (Php 3,000)
Others
How to Start and Operate a Printing Press - January 10, 2012 (Php 3,000)
How to Start and Manage a Manpower Agency - February 4, 2012 (Php 3,000)
Starting an Internet Cafe Business - December 7, 2011 (Php 3,000)
Starting a Janitorial Services Business - January 14, 2012 (Php 3,000)
Starting a Travel and Tour Business - January 14, 2012 (Php 3,000)
How to Start and Operate a Laundry Business - February 3, 20112 (Php 3,000)
Starting a School and Office Supplies Store - January 13 , 2012 (Php 3,000)
Starting a Preschool or Day Care Center - January 26, 2012 (Php 3,000)
Starting a Petshop Business - January 23, 2012 (Php 3,000)
Starting a Silk Screen Printing Business - January 9, 2012 (Php 3,000)
Starting a Corporate Giveaways and Souvenir Items Business - January 30, 2012 (Php 3,000)
Starting a Water Refilling Station Business - January 5, 2011 (Php 3,000)
Call 727-5628/727-8860/496-6949 or email businesscoachphil@gmail.com for more details. Visit our website at www.businesscoachphil.com.
Continue Sign Out?